Policy recommendation related to inoculant regulation and cross border trade

Submitted by eva.thuijsman on

Report voor Milestones 3.5.1 and 3.5.2 In this milestone report we review the status of the production of inoculants in the initial eight participating countries in the N2Africa project and the cross border trade between them, as well as the regulations that governs trade in these products. We conclude with policy recommendations for improving availability of quality inoculants to smallholder farmers in the respective countries. Milestone 3.5.1 is formulated as ”At least 3 policy briefs related to legume and inoculant regulation and cross border trade produced per impact zone”.

Improving legume inoculant and developing strategic alliances for their advancement

Submitted by eva.thuijsman on

Milestone reference: 3.3.2 - Cost effective inoculant production methods including fermentation technologies, carrier selection, inoculant formulation, enhanced shelf life developed.
Status: Completed
Recurrent: No
Real (new) due date: 31 Oct 2013
Target date: month 12, year 2
Responsible: dianda.mahamadi

Identified soyabean, common bean, cowpea and groundnut varieties with high Biological Nitrogen Fixation potential identified in N2Africa impact zones

Submitted by eva.thuijsman on

Milestone references: 2.1.2, 2.1.3, 2.2.2, 2.3.2, (and 2.2.3 and 2.3.3) - At least 3 new soybean varieties with high BNF potential identified.
Status: Completed
Recurrent: No
Real (new) due date: 31 Oct 2011
Target date: month 12, year 2
Responsible: fred.baijukya

Market analysis of inoculant production and use

Submitted by eva.thuijsman on

Milestone reference: 1.3.3 - Complete market analysis for inoculum in representative areas of the three hubs reported on, including cost/benefit analysis at smallholder level; recommendations for private sector engagement made.
Status: Completed
Recurrent: No
Real (new) due date: 30 Apr 2011
Target date: month 6, year 2
Responsible: robert.abaidoo

Special Events on the Role of Legumes in Household Nutrition and Value Added Processing

Submitted by eva.thuijsman on

Milestone reference: 4.5.3 - At least 2 special events on the role of legumes in household nutrition and value-added processing conducted per country.
Status: Completed
Recurrent: Yes
Real (new) due date: 31 Oct 2013
Target date: month 12, year 1,2,3,4