N2Africa | Putting nitrogen fixation to work for smallholder farmers in Africa

Nutritional benefits of legume consumption at household level in rural sub-Saharan Africa

Rhizobium collection, testing and the identification of candidate elite strains

Milestone reference number: 3.1.3, 3.1.4, 3.1.5, 3.2.2 - the benefits of inoculation of soybean and beans with at least 2% of the elite strains demonstrated in the impact zones.
Status: Completed
Recurrent: No
Real (new) due date: 31 Oct 2012
Target date: month 12, year 3
Responsible: dianda.mahamadi

Review of conditioning factors and constraints to legume adoption, and their management in Phase II of N2Africa

A report documenting the involvement of women in at least 50% of all farmer-related activities

Gender, women, farmer- related activities, empowering women, benefit, specific legumes, household, involvement, household nutrition, value added processing, labor, labour.

Managing factors that affect the adoption of grain legumes in Uganda in the N2Africa project

Managing factors that affect the adoption of grain legumes in Ethiopia in the N2Africa project

Managing factors that affect the adoption of grain legumes in Tanzania in the N2Africa project

N2Africa Action Areas in Ethiopia, Ghana, Nigeria, Tanzania and Uganda in 2014

N2Africa Baseline Report II Ethiopia, Tanzania, Uganda

Assessment of contract sprayers in Borno State