Value addition to grain legume processing of cowpea, groundnut, and soybean to smallholder farmers in Borno State

Submitted by charlotte.schilt on
Code
582
Date
Country
Nigeria
Category

General Agronomy Guidelines and Extension Materials

Keywords
processing, cowpea, groundnut, soybean, soyabean, smallholder farmers, Borno State
Author(s)
H. Pindar, N. Kamai, F. Kanampiu, A.Yaya Kamara
File
RECIPE HANDBOOK N2AFRICA BORNO.pdf